Girls Talk: My Favorite Pancit Canton

New month again and new topic. I am excited to see the new topic for this week. And after seeing it, water my mouth because I so love foods. They are my best friends inside the kitchen With the topic food to die for, here is my pick:


This is the famous pancit canton. My all time favorite food and the food to die for. Who can resist not to give in? My friend used to described me as pancit Every time we go out and eat outside, this food will always on the table and of course with loaf bread on the side.wink! Waters my mouth now, nyay! By the way, our dinner today includes this food. And there is leftover, I might have midnight snack eating this pancit canton.shhhh

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9 Responses to “Girls Talk: My Favorite Pancit Canton”

  1. Mars says:

    We had pancit canton this day as well! πŸ™‚ I love the crispy noodles that Chowking had before though… LOL!

    Happy GT dear. Here’s mine! Hope you could visit my entry. πŸ™‚

    Mars @ The Life Encounters

  2. Mona says:

    just bought 1 pack of pancit cantoon love it

  3. Hyanne says:

    Sarap ng pancit canton! BTW, may excess kang header photo sis nasa gilid hindi mo ata napansin.

  4. Hazelicious says:

    hahaha, but I am the queen of pancit! I love pancit canton and sotanghon guisado. It is always in the table whenever we eat out. But I has been 4 years now that I haven’t tasted the pancit and sotanghon guisado. I miss it! Mine is up – My GT Entry.

  5. Chie Wilks says:

    i missed GT last TH. foodies man gud ang topic this week,doesn’t fit my blog niche..I so love canton lalo na’t meron chili

  6. kim says:

    waah! i don’t know how to cook real pancit canton so i always settle for the instant, lol!

  7. Shrqz says:

    all time pinoy food fave, hindi nawawala sa ano mang handa

    E!FT Visiting from GT

  8. Dyes says:

    ay gusto ko rin nyan at saka bihon!

    Yummy is my food. Please dont forget to like my page @ FB. Thanks very much!

    Happy GT!

    Never hesitate to drop by my STREET.

  9. K says:

    when i was little i used to not eat pancit canton at all. but as i grew older (and bolder. LOL), i liked eating it more and more. it’s a staple when we eat out at chowking πŸ˜€